Menu

Soup
Chicken with garden greens, organic butter beans and sour cream served with warm bread (GF option)
$10  

Savoury tarts
Mushroom and fetta with rosemary with salad greens
$14
Salmon and Brie with salad green
$14  

Baked salmon fillet
served garden greens, chilli cabbage salad and garlic aioli
$20

Cakes and sweet treats
Cumquat and almond (GF)
Baked lemon cheesecake with ginger biscuit base
Apple and rhubarb cake
Chocolate brownies with blackcurrants
$6 /slice served warm with cream

*current as of 18th July, subject to change